Oatmeal Cranberry Cookies – Moist & Flavorful!
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Oatmeal Cranberry Cookies
I love a good cookie recipe – my husband could eat chocolate chip cookies all day & be happy, but I love having variety & oatmeal cookies are so nice & light to have on hand for your family or to share with friends. Adding in cranberries over the traditional raisin adds an extra touch of sweetness, too, that is a nice twist on your cookie, too. Plus, these still have chocolate in them, too, to please the chocolate lovers in your family!
These oatmeal cranberry cookies are moist & flavorful. The dough doesn’t need any chilling in the fridge, so you can whip these cookies up quickly to bring to a gathering or freeze some of the dough to pull out at a later date for fresh, warm cookies when you don’t feel like baking.
These cranberry oatmeal cookies have chocolate chips in the recipe as well, but you can switch it up & use white chocolate chips if you want white chocolate cranberry oatmeal cookies. My husband always will pick white chocolate over regular chocolate any day, so I like to switch it up every now & then for him.
You could also add walnuts for oatmeal cranberry walnut cookies, too, if you like to add some texture & crunch to your cookies.
Oatmeal Cranberry Cookies:
Ingredients:
- Flour – 3/4 cup
- Baking powder – 1/2 tsp
- Baking soda – 1/2 tsp
- Salt – pinch of salt
- Old-Fashioned Oats – 2 1\4 cup
- Butter – 1/2 cup
- Sugar – 1/2 cup
- Brown sugar – 1/2 cup
- 1 egg
- Vanilla – 1 tsp
- Chocolate chips – 1/2 cup
- Dried cranberries – 1/3 cup
Directions:
Prepare all the ingredients
Add the flour, baking powder, salt, soda, and oatmeal into your bowl. Mix your ingredients with a spoon
Beat the butter with all of the sugar in a separate bowl with a mixer.
Add one egg, all of the vanilla and mix all together with the butter/sugar mixture.
Mix the sugar mixture with the flour mixture.
Fold in the chocolate chips and cranberries with a spoon.
Bake cookies for 10-12 minutes at 200 degrees. Let them cool and then your cookies are ready to serve!
Printable Recipe for Oatmeal Cranberry Cookies:
Here’s a printable version of the Oatmeal Cranberry Cookies recipe for you to print off to put in your recipe binder or notebook.
Print
Oatmeal Cranberry Cookies
Ingredients
- Flour – ¾ cup
- Baking powder – ½ tsp
- Baking soda – ½ tsp
- Salt – pinch of salt
- Oatmeal – 2 14 cup
- Butter – ½ cup
- Sugar – ½ cup
- Brown sugar – ½ cup
- 1 egg
- Vanilla – 1 tsp
- Chocolate chips – ½ cup
- Dried cranberries – 13 cup
Instructions
- Prepare all the ingredients
- Add the flour, baking powder, salt, soda, and oatmeal into your bowl.
- Mix your ingredients with a spoon
- Beat the butter with all of the sugar in a separate bowl with a mixer.
- Add one egg, all of the vanilla and mix all together with the butter/sugar mixture.
- Mix the sugar mixture with the flour mixture.
- Fold in the chocolate chips and cranberries with a spoon.
- Bake cookies for 10-12 minutes at 200 degrees.
- Let them cool and then your cookies are ready to serve!
More Dessert Recipes to Try:
Cheesecake Stuffed Strawberries
