Halloween Oreos – Mickey Pops!
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Halloween Oreos – Mickey Pops!
If you’re looking for a fun party idea, these Halloween Oreos with a Mickey Mouse theme are so fun to show your love of all things Disney for Halloween parties! I know we have many of you who love any chance you can find to add a Disney element to your parties or your celebrating & this is such a cute yet simple way to do just that.
Kids will love making Halloween Mickey Mouse Oreos together with you as it’s such an easy recipe to put all together & put your own spin on how you decorate them with different colors, sprinkles & more designs! It could also make for a fun Halloween craft activity for kids that they can then eat during the party or take home as a treat. I don’t know many kids who don’t love a good Oreo Halloween treat – at least my girls are obsessed with all things Oreo! :)
Halloween Oreos – Mickey Pops
Ingredients:
- 6 regular sized Oreo cookies
- 3 mini Oreo cookies
- 6 oz black chocolate candy melts
- 6 oz orange chocolate candy melts
- 1 oz white chocolate candy melts.
- 2 Tbsp candy eyes
- 2 Tbsp Halloween sprinkles
- 4 pumpkin candies
Supplies:
- Microwave safe bowls
- Mixing spoons
- Toothpick
- Lollipop sticks
- Parchment paper
- Baking sheet
Directions:
Carefully twist the Oreos to separate the two halves.
Press the two halves of the mini oreos into the filling of the larger oreo to create mickey ears.
In a microwave safe bowl, melt the white chocolate, stirring and heating in 15 second intervals until smooth.
Drop a teaspoon of white chocolate into the center of the open Oreo cookie, place a lollipop stick into the middle and replace the top of the cookie.
Allow the chocolate to harden (about 10 minutes) before moving onto the next step.
In separate microwave safe bowls, melt the black and orange chocolate until smooth.
Spoon the chocolate over the Oreo cookie pop until completely covered.
For spider webs: place a tablespoon of the opposite colored chocolate into a small freezer bag, cut off a corner of the bag and pipe circles onto the front of the cookie before the chocolate dries.
Use a toothpick to pull through the chocolate circles, creating a web. Add candy eyes.
For sprinkles: before the chocolate dries, hold the Oreo pop over a bowl of sprinkles and gently pour sprinkles overtop until completely coated.
You can also add pumpkin candies for another fun variation.
Place the Oreo pops on a parchment lined baking sheet and into the fridge to harden for at least 30 minutes before serving.
Printable Recipe for Halloween Oreos – Mickey Pops:
Here’s a printable version of the Halloween Chocolate Covered Oreos (Mickey Mouse themed) recipe for you to print off to put in your recipe binder or notebook.
Halloween Oreos – Mickey Pops
Ingredients
- 6 regular sized Oreo cookies
- 3 mini oreo cookies
- 6 oz black chocolate candy melts
- 6 oz orange chocolate candy melts
- 1 oz white chocolate candy melts.
- 2 Tbsp candy eyes
- 2 Tbsp Halloween sprinkles
- 4 pumpkin candies
Supplies:
- Microwave safe bowls
- Mixing spoons
- Toothpick
- Lollipop sticks
- Parchment paper
- Baking sheet
Instructions
- Carefully twist the Oreos to separate the two halves.
- Press the two halves of the mini oreos into the filling of the larger oreo to create mickey ears.
- In a microwave safe bowl, melt the white chocolate, stirring and heating in 15 second intervals until smooth.
- Drop a teaspoon of white chocolate into the center of the open Oreo cookie, place a lollipop stick into the middle and replace the top of the cookie.
- Allow the chocolate to harden (about 10 minutes) before moving onto the next step.
- In separate microwave safe bowls, melt the black and orange chocolate until smooth.
- Spoon the chocolate over the Oreo cookie pop until completely covered.
- For spider webs: place a tablespoon of the opposite colored chocolate into a small freezer bag, cut off a corner of the bag and pipe circles onto the front of the cookie before the chocolate dries. Use a toothpick to pull through the chocolate circles, creating a web. Add candy eyes.
- For sprinkles: before the chocolate dries, hold the Oreo pop over a bowl of sprinkles and gently pour sprinkles overtop until completely coated. Add pumpkin candies.
- Place the Oreo pops on a parchment lined baking sheet and into the fridge to harden for at least 30 minutes before serving.
More Halloween Recipes to Try:
