Recipes

Tuesday "Recipe Swap" – Apricot Chicken or Pork Chops

Sharing is caring!


I’m a little late in the day posting this, but I wanted to still get this up today. It’s time to share our favorite recipes with each other! We had a great response last week and had all sorts of wonderful recipes shared….everything from homemade pesto, chili recipes, snack mix, salads, & more. Check out all of those ideas
HERE .


I’ve decided to share another one of our favorite slow cooker recipes – this is a versatile recipe which you could use with pork chops or chicken. And you can cook it in the oven or in the crockpot! This is a very economical meal as you can often find the salad dressing free or super cheap, and I’ve been able to find pork chops marked at a great price frequently as well.

Apricot Chicken or Pork Chops

Ingredients:
6 skinless, boneless chicken breast halves (or 4-6 boneless pork chops)
1 1/2 (1 oz) packages dry onion mix
1 (10 fluid oz) bottle of Russian salad dressing
1 cup apricot preserves


Directions for Crockpot:
-Put the chicken or pork chops in. Mix all other ingredients together and cook on low for 4-6 hours on low (possibly might need less time such as 3-4 hours, depends on your crockpot).
-Meat will be falling off due to tenderness when it’s ready.
-Serve over rice

Directions for Oven:
-Preheat oven to 350 degrees
-Place the chicken pieces in a 4 qt casserole dish. Mix the soup mix, dressing and jam together and pour over the chicken.
-Cover dish and bake for 1 hour.
-Serve over rice

You can find this recipe over at Allrecipes.com.


Recipe Swap

Now, it’s your turn to share your favorite recipe! It does not need to be a slow cooker recipe, but can be a main course, breakfast dish, side dish/appetizer, dessert, etc.


If you have a blog, you can link up below with the Mister Linky below – include the name of your blog & the name of your recipe. Here’s an example of what it should look like: Thrifty NW Mom (Slow Cooker Tortilla Soup). The second line will be where you copy & paste the exact URL to your recipe post.


Please do not link to your main page – link only to that specific recipe post; otherwise it will be deleted. Thank you! This is meant to be a useful resource for everyone to find fun, new recipes!

If you don’t have a blog, please feel free to leave a comment with your recipe or you can post it on the Facebook fan page as well!! Can’t wait to find out all of your favorite recipes!


You can find more great recipes over at the Tasty Tuesdays HERE at Balancing Beauty & Bedlam or Tempt my Tummy Tuesdays at Blessed with Grace!

Similar Posts

4 Comments

  1. I might have to try this next week! I have just recently discovered the wonder that is my slow cooker, up until a month or so ago I had only ever used it for spaghetti sauce!

    Thanks for doing this weekly post!

  2. Oh, I love the slow cooker-thank goodness since I'm not a very good cook!

    I've found Russian Dressing at Safeway–even my small-town store amazingly. But, it just depends. You could use Italian if you can't find it-I've used that before and it was okay.

Comments are closed.