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Pastry Braid w/ Feta, Apple, Walnut, Honey 

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  • Author: Sia



1 pie crust, homemade or store bought 

1 apple, sliced very thin 

½ cup feta cheese crumbles 

¼ cup walnuts, chopped 

Honey – for drizzle 


Preheat oven to 350 degrees 

Place rolled dough on a parchment paper lined baking sheet 

Cut dough as shown 

Place even layer of feta on middle portion of crust 

Layer apples on top of feta 

Sprinkle on walnuts

Drizzle on honey 

Fold ends of pastry over first then start braiding on one end by simply alternating the dough over each other, left then right 

Bake until golden brown, about 20 minutes 

Let rest for a few minutes, slice, and serve 

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