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Rice Krispie Pops

Rice Krispies Pops – Quick & Easy Treat for Parties and more!


Ingredients

  • 6 cups of Rice Krispies cereal
  • 3 tbsp Butter
  • 1 pkg of regular Marshmallows (10 oz, about 40) or 4 cups of mini marshmallows
  • Candy Melts (you can also substitute candy bark, melted chocolate chips – basically any candy or chocolate coating you can melt)
  • Sprinkles
  • Lollipop sticks or paper straws

Instructions

  1. Make Rice Krispies treats according to the directions.
  2. Melt butter over low heat in a large saucepan.
  3. Add in the marshmallows and stir until completely melted.
  4. Remove from heat.
  5. Add in Rice Krispies cereal slowly.
  6. Stir until well coated with marshmallow mixture.
  7. Spread into a 13x9x2 inch pan coated with cooking spray or place on a cookie sheet with wax paper.
  8. Cool. Cut into rectangles.
  9. Pour the desired amount of candy melts (or other melting chocolate) into a bowl. Put it into the microwave & cook at 50% power for 1 minute at a time until the chocolate is melted & easy to stir.
  10. Once your candy coating/chocolate is ready to stir, you can start dipping or applying to the rice krispies treats.
  11. You can either dip the rice krispies treat right into the bowl to coat it with the candy coating. Or I find it easier to just use a knife or spreader to put it on more evenly.
  12. Add your sprinkles once you have coated the top part of the Rice Krispies treat.
  13. Stick a lollipop stick or straw into it to turn it into a pop! So simple & easy!
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