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Ground Beef Meatball Recipe – Fettucine Pasta & Meatballs in the Slow Cooker


  • For Meatballs:
  • 1 lb ground beef 97% lean
  • 1/2 tablespoon Italian seasoning
  • 1 clove garlic minced
  • salt and pepper (pinch)
  • 1/2 cup diced onion


  1. In a mixing bowl mix together ground beef, seasoning and garlic.
  2. Form into one inch balls, and place in the bottom of your crock pot.
  3. Sprinkle diced onions on top.
  4. Cover with a lid and cook on high for 2 1/2 hours.
  5. Next step is to add your favorite pasta and sauce.
  6. On top of the cooked meatballs add, 1 16 oz box of dry fettuccine pasta.
  7. Then add 4 cups hot water and 1 24oz jar of spaghetti sauce.
  8. Place lid back on top of crock pot and cook for 1 1/2 – 2 hours.
  9. It depends on how well you like your pasta done.
  10. Check it every half hour or so, give it a little stir.
  11. Top with Italian cheese and enjoy.
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